~DINNER ~DINNER~ DINNER~

 

     STARTERS

Edamame...................................4.25

boiled soy bean pod with a touch of salt

Agedashi Tofu...........................4.50

fried tofu in dashi broth.

Crispy spicy tofu.......................4.50

fried tofu topped with soybean chili paste

Gyoza........................................4.95

vegetable dumpling (steamed or pan-fried)

Cheese Roll...............................4.95

Fried cream cheese + raisin spring roll

Shrimp Shumai.........................5.25

steamed shrimp dumpling ,with ponzu sauce

Tako Yaki..................................5.25

Octopus round cakes, w/creamy citrus sauce

Crispy Calamari........................5.95

calamari fried to perfection, sweet chilli sauce

Crispy Baby Octopus................5.95

Seasoned little octopus, lightly fried, glazed with creamy sauce & tobiko

Tuna Tataki...............................6.25

Sliced seared tuna with spicy mayo sauce

Baked Mussels..........................6.50

Diced green-shell mussels, mixed with flying fish roe and baked in spicy mayo

Imperial Eel..............................6.50

charbroiled eel with sweet soy sauce

Tempura....................................7.50

Light-battered fried shrimp and vegetables

Fried Oysters.............................7.50

Breaded oysters fried golden brown

Chicken Lettuce Wrap...............7.95

Minced chicken, shitake, onion, waterchestnut

Sashimi Starter.........................8.50

Chef's choice of 6pieces fresh raw fish

 

     UDON/NOODLE

Yaki-Udon Tofu*......................9.50

stir-fried Japanese rice noodles in house special sauce with tofu and vegetables.

Yaki-Udon...............................10.50

stir-fried Japanese rice noodles in house special sauce with chicken, shrimp and vegetables

Veggie Tempura Udon Soup*....8.95

japanese noodle soup with veggie tempura

Tempura Udon Soup.................9.95

Japanese noodle soup with shrimp and vegetable tempura

Pad Thai....................................10

Stir fried rice noodle with chicken, shrimp, tofu, bean sprout, scallion, crush peanut

Tempura Pad Thai....................12

Stir fried rice noodle with shrimp tempura, tofu, bean sprout, scallion, crush peanut, egg

NabeYaki Udon.........................12

All-in-one bowl of Udon soup with egg, chicken, fish cake, mushroom, shrimp tempura

Karaage Udon.........................10

Japanese style fried chicken cutlet (or pork), egg, onion, mushroom overUdon soup Add a shrimp tempura $2

 

     ON THE RICE | DONBURI

(A choice of white rice or brown rice)

Katsudon(pork or chicken)..........9.50

Japanese style deep-fried pork or chicken cutlets, egg, onions, mushroom on a bed of rice

Ebi Fry Don..................................10.50

Shrimp tempuram, egg, onions, mushroom on bed of rice

Teriyaki

(Grill steak with stir-fried vegetables)

  Chicken teriyaki.......................10.50
  Beef teriyaki ...........................12.50
  Salmon teriyaki........................14.50

 

 

     SUSHI COMBINATION PLATE

(served with miso soup)

Tekka Don................................16

sliced of raw tuna over a bed of seasoned rice

Spicy Tekka Don.......................16.95

iced raw tuna mixed with avocado & spicy seasonings on a bed of seasoned rice

Salmon Don................................16

sliced of fresh salmon over bed of seasoned rice

Unaju.........................................16.95

sliced BBQ eel over a bed of seasoned rice

3 Musketeers Don...........................17.50

Combo of sliced raw tuna, salmon, hamachi over bed of seasoned rice

Octo Don.......................................17.95

Combo of fresh scallop, uni, tobiko, shrimp, eel, salmon roe, octopus over bed of seasoned rice

Chirashi.....................................18.95

Chef’s choice of assorted sliced raw fish over a bed of seasoned rice.

Regular...........................................16.50

Chef’s choice of 8 pieces of sushi nigiri

Deluxe.............................................18.50

Chef’s choice of 8 pieces of sushi nigiri and a tuna roll

Super Deluxe....................................23.95

Chef’s choice of 8 pieces of sushi nigiri , 6 pieces of slice sashimi and a California roll